Spinach Alfredo White Pizza Recipe

Spinach Alfredo White Pizza Recipe

Italian Pizza Crust Mix Zesty Pizza & Pasta Spice

This recipe was sent to us by a kind reader in Georgia. She says that this is her favorite pizza. We made it. It is very good.

Ingredients
1 pizza crust mix or recipe made per directions
1/2 cup Alfred sauce either from the store or homemade
1 1/2 cups frozen, chopped spinach
1 cup shredded mozzarella
1 tablespoon pizza seasonings

Directions
Preheat the oven to 450 degrees.
Form the pizza dough per package of recipe directions. Let it rest for ten minutes.
Spread Alfredo sauce over the formed crust.
Thaw the spinach in the microwave and press the water from the spinach. Dry it on paper towels.
Spread it over the pizza. Season with pizza spice. Cover with mozzarella.
Bake for 20 minutes or until the crust is done and the cheese is bubbly.

Artichoke and Sun Dried Tomato White Pizza Recipe

Artichoke and Sun Dried Tomato White Pizza Recipe

Ingredients
1 pizza crust mix or recipe made per directions
1/2 cup sun dried tomatoes, finely diced
2 large cloves of garlic
1/4 cup olive oil
1 12-ounce can artichoke hearts (not marinated)
1 1/3 cup mozzarella cheese
1/4 cup gorgonzola cheese
Italian spices as desired

Directions
Preheat the oven to 450 degrees.
Form the pizza dough into a pizza crust. Let it rest for ten minutes.
Steep the sun dried tomatoes for ten minutes in hot water. Drain the water and pat dry with a paper towel.
Mince the garlic and mix it with two tablespoons of the olive oil. Spread the mixture over the crust.
Drain the artichoke hearts, chop them if needed, and spread them over the crust.
Spread the sun dried tomatoes. Sprinkle the cheeses evenly over the vegetables.
Add pizza spice if desired. Drizzle the remaining olive oil over the toppings.
Bake for 20 minutes or until the crust is baked and the cheeses are bubbly.